Since its opening in December 2023, ORLA has taken Bahrain by storm. Located in the heart of the Island’s food district, Adliya, ORLA serves up a rich array of dishes inspired by the culture of the Riviera, spanning across the Mediterranean and the shores of Italy. Named one of Bahrain’s Top 10 Restaurants in 2024, ORLA has distinguished itself with a unique culinary craft, an elegant ambience, and masterpiece mixologies. We recently caught up with Chef Bahadir Abul, one of three founders and the Executive Chef at ORLA, who brings his culinary artistry to the restaurant’s kitchen. Hailing from Turkey, Chef Bahadir’s 20-year journey in the world of fine dining began with discovering the magic of flavours and storytelling in his great-grandfather’s restaurant. After working with Michelin Star chefs in prestigious restaurants, he was recognised as a Michelin-recommended chef in Istanbul. In a mission to elevate Bahrain’s dining scene with exceptional experiences, his stellar career has brought him to the helm at ORLA. View this post on Instagram A post shared by Bahrain Confidential (@bahrainconfidential) What is the story behind the name ORLA? ORLA means “Golden Princess.” I created this brand with my partners, Guven Basturk and Yussouf Kiamil for […]

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