The Ramadan spirit has engulfed the island with all its warmth and splendour, and adding to its charm, one of Bahrain’s much-loved restaurants – My Café has welcomed the holy month with its signature Oud Nights. This yearly pop-up blends exceptional culinary delights, soulful live music, and an atmosphere that captures the spirit of Ramadan, promising a magical experience for every guest. A Unique Culinary Journey At the heart of Oud Nights is an exciting culinary journey. Each Ramadan, My Café introduces a brand-new, meticulously curated menu, offering fresh interpretations of traditional dishes, creating a feast designed to surprise and delight. Among this year’s highlights is the succulent Lamb Shakriya, a dish that beautifully balances tradition with innovation. Tender lamb meets a creamy labneh yoghurt sauce, enhanced by aromatic parsley garlic butter, served alongside comforting vermicelli rice—a dish both nostalgic and refreshingly new. Equally intriguing is the Cherry Wagyu Meatballs, a Syrian-inspired treat featuring delicately seasoned wagyu meatballs complemented by a tangy cherry cinnamon sauce, crispy pita bread, pickled cherries, and labneh garlic dip. This elegantly inventive dish will certainly impress even the most discerning palate. Adding further excitement is the New York Roll Slider, a playful take on classic […]

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